Cinco De Mayo Recipe Round-Up!

It’s Cinco De Mayo! Let’s celebrate the Mexican victory over the French Empire at the Battle of Puebla. Wanna learn more about the holiday’s origins? Here is the Wikipedia article.

If you are looking for some tasty recipes with a Mexican/South American flare, here are a few of mine:

Chipotle Black Bean Enchilada Casserole

Easy Cheesy Enchiladas

Beefy Taco Skillet
Black Bean Veggie Soup
Beef Machacas (Slowcooker recipe)
Corn and Avocado Salsa!
Homemade Pico De Gallo (Fresh Salsa)

None of these are authentic, as they were created in my kitchen here in San Diego.

Talk Back: What are your favorite Cinco De Mayo favorites?
 

5/2/2022 Weekly Meal Plan

0a5e9dab796cea8a07eabe4eb4795b9e.jpgI started this post yesterday but forgot to hit the Publish button.

This morning I chopped and prepped fruits and veggies. I’m roasting veggies, making a fruit salad, and making a big ol’ green salad. These will be part of our meal plan for the week.

Our veggies and fruit are delivered by Yasukochi Family Farms CSA. For $28, it’s a great deal. I don’t have to pick anything, go to the store, or carry it upstairs. I can’t go to the store and get the same amount we get weekly for $28. Seriously. It’s a deal. They email a preview of what will be in the boxes over the weekend, so I can start thinking about what I’d like to make.

I will need to pick up milk this week, but other than that, we’ve got everything we need for this week, grocery-wise.

We’ve been trying a lot of new foods lately, thanks to the really great freebies from Social Nature lately too. It’s fun to try new foods.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I try to update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste.

I only post our dinner plans for the week, because our other meals are usually the same each day.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids. They are also into fruit and bagels for breakfast. Lately, the big kid has been digging protein shakes in the morning. This is his favorite kind. 

Lunch: I have a plastic tote in the cupboard full of self-serve snacks. I buy treats and snacks in bulk and fill up snack-sized zip-top bags. I’m back to packing lunches again. However, school lunches are free this year- Little Bit has been buying her lunch and expanding her palate.  The big kid still brings lunch from home.

Dinner: We’re working our way through our monthly Dream Dinners order, and I am making two this week. We’ve got our usual Monday Nuggets and Friday Pizza planned, but other than that I’m cooking a lot this week!

  • Monday: Nug night- crinkle fries, apple slices & strawberries
  • Tuesday: Carne Asada Taco Salad, Beans, Rice, and quesadillas (for the kids)
  • Wednesday: Waffles and Fruit Salad
  • Thursday:   Chicken Castoletta, Roasted veggies
  • Friday: Takeout night!
  • Saturday:  Leftovers
  • Sunday: Soup (I’ve got a couple kinds in the freezer to choose from), Bagels, and fruit

What a Crock: Free Meal Bundles with Purchase!

Y’all know that I love my slow cooker. It’s the workhorse of my kitchen, especially when we are really busy.

If you want to start using your slow cooker, but are pressed for time and don’t have to meal plan, check out What a Crock! They have locations on the East Coast (so you can order online and pick up in-store), but for us out here in California, What a Crock ships!

I can’t wait to give What a Crock a try, I’ve heard so many great things about it from my friends in Pennsylvania.

Now through May 3rd, all customers can receive a bundle of meals worth up to $82 for FREE! To participate, they will simply need to reach a cart value of at least $99 (not counting the price of the bundle, which will be removed), then add the applicable bundle to their cart and enter the applicable promo code at checkout. More information can be found at this link!

What a Crock sells soup, casseroles, dips, and so much more! I love that What a Crock also sells gift cards- The gift of dinner is a great time saver! New parents, bereavement, illness, or “I’m thinking about you”- Any occasion is great to send meals or a gift card.

4/25/2022 Weekly Meal Plan

0a5e9dab796cea8a07eabe4eb4795b9e.jpgIt’s that time again! I put a few Dream Dinners into the fridge to thaw for this week, and I’m plotting and scheming to make this weeks menu.

This afternoon once I’m home from work, I’ll get to work on this week’s CSA Box- Chopped and preparing!  Our veggies and fruit are delivered by Yasukochi Family Farms CSA. For $28, it’s a great deal. I don’t have to pick anything, go to the store, or carry it upstairs. I can’t go to the store and get the same amount we get weekly for $28. Seriously. It’s a deal. They email a preview of what will be in the boxes over the weekend, so I can start thinking about what I’d like to make.

A quick trip to the store to pick up milk, coffee, cream, and a few other things and we’ll be good for the week!

We’ve been trying a lot of new foods lately, thanks to the really great freebies from Social Nature lately too. It’s fun to try new foods.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I try to update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste.

I only post our dinner plans for the week, because our other meals are usually the same each day.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids. They are also into fruit and bagels for breakfast. Lately, the big kid has been digging protein shakes in the morning. This is his favorite kind. 

Lunch: I have a plastic tote in the cupboard full of self-serve snacks. I buy treats and snacks in bulk and fill up snack-sized zip-top bags. I’m back to packing lunches again. However, school lunches are free this year- Little Bit has been buying her lunch and expanding her palate.  The big kid still brings lunch from home.

Dinner: I picked up our April Dream Dinners order on Friday afternoon and we’ve got meals for the next month or so.  When we have them, I serve 2 Dream Dinners a week. It’s perfect for those nights when we have lots going on, and it’s a great way for the kids to try new cuisines!

  • Monday: Nug night- crinkle fries, apple slices & strawberries
  • Tuesday: Sticky Ginger Turkey meatballs, rice, stir-fried veggies
  • Wednesday: Baked Pasta with veggies, salad
  • Thursday:  Honey Mustard glazed chicken, roasted broccoli, mashed potatoes
  • Friday: Takeout night!
  • Saturday:  Leftovers
  • Sunday: Veggie soup, garlic bread

Dream Dinners Flash Sale! April Dinner Bundle!

Y’all know I love Dream Dinners. Check out this amazing deal- It’s only good through tomorrow, and it’s the perfect way to start the year off with easy, healthy meals.

Get nine delicious, healthy medium meals for just $165!
Order before Friday, April 22, 2022 at 9am to get eight medium-size family-friendly meals from our April menu for just $165. Fill your freezer and check grocery shopping and meal prep off your to-do list so you have more time to savor spring.
The Bundle Includes:

A Medium Meal feeds 2-3 adults (honestly, it’s usually 3+ in our house), so you’ll be getting 18-27 restaurant-quality meals for $185!

Our local store here in East County is La Mesa, run by Marsi and her friendly staff! Store Email: lamesaca@dreamdinners.com  Store Phone Number: 619-460-6800

4/18/2022 Weekly Meal Plan

0a5e9dab796cea8a07eabe4eb4795b9e.jpg

I got to cook over the weekend and go some meal prep- it was awesome. I roasted veggies using some seasoning blends from Urban Accents. Citrus Pepper on Cauliflower, and Balsamic and Roasted Onion on baby Brussels Sprouts. I also made a huge pot of Veggie Loaded Tuscan Soup (Zuppa Toscana) to use up the rest of our CSA veggies from last week.

This afternoon once I’m home from work, I’ll get to work on this weeks CSA Box- Chopped and preparing!  Our veggies and fruit are delivered by Yasukochi Family Farms CSA. For $28, it’s a great deal. I don’t have to pick anything, go to the store, or carry it upstairs. I can’t go to the store and get the same amount we get weekly for $28. Seriously. It’s a deal. They email a preview of what will be in the boxes over the weekend, so I can start thinking about what I’d like to make.

A quick trip to the store to pick up milk, cheese, bananas, and a few other things and we’ll be good for the week!

We’ve been trying a lot of new foods lately, thanks to the really great freebies from Social Nature lately too. It’s fun to try new foods.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I try to update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste.

I only post our dinner plans for the week, because our other meals are usually the same each day.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids. They are also into fruit and bagels for breakfast. Lately, the big kid has been digging protein shakes in the morning. This is his favorite kind. 

Lunch: I have a plastic tote in the cupboard full of self-serve snacks. I buy treats and snacks in bulk and fill up snack-sized zip-top bags. I’m back to packing lunches again. However, school lunches are free this year- Little Bit has been buying her lunch and expanding her palate.  The big kid still brings lunch from home.

Dinner: I picked up our April Dream Dinners order on Friday afternoon and we’ve got meals for the next month or so.  When we have them, I serve 2 Dream Dinners a week. It’s perfect for those nights when we have lots going on, and it’s a great way for the kids to try new cuisines!

  • Monday: Nug night- crinkle fries, apple slices & strawberries
  • Tuesday: Carne asada salad with beans and rice
  • Wednesday: Sandwiches and roasted veggies
  • Thursday: Spiced Chickpea and Cauliflower with Pita Bread, salad
  • Friday: Takeout night!
  • Saturday:  Leftovers
  • Sunday: Soup, salad, cheesy garlic bread

Family Recipe: Cindy’s Spinach Salad

This salad is courtesy of my Aunt Cindy. I don’t remember when or where this salad originally came from, but she introduced it into our lives in my youth.

If you don’t like Spinach, you will love this salad.

Cindy’s Spinach Salad

Ingredients:

  • 1 bag triple-washed spinach (approx 10 ounces)
  • 1 small can of mandarin oranges (drained and rinsed)- Or you can use 2 fresh peeled mandarin oranges
  • 1/2 cup French Fried Onions
  • 1/4-1/2 cup Italian Salad Dressing

Directions:

  1. In a large chilled bowl, combine all ingredients and serve straightaway.

This serves 2 as a main, or 4 as a side dish. This recipe is naturally vegan.

This is also great as a main dish topped with 4-6 ounces of your favorite grilled protein (I like chicken breast).

 

4/11/2022 Weekly Meal Plan

0a5e9dab796cea8a07eabe4eb4795b9e.jpg

It’s back this week! Finally, the kitchen is a little more put back together and we can cook! I’m going to be doing some baking this week: Cookies, biscuits, or cheesy garlic bread, and a bar dessert.

I chopped, peeled, and prepped fruits and veggies this afternoon. Our veggies and fruit are delivered by Yasukochi Family Farms CSA. For $28, it’s a great deal. I don’t have to pick anything, go to the store, or carry it upstairs. I can’t go to the store and get the same amount we get weekly for $25. Seriously. It’s a deal. They email a preview of what will be in the boxes over the weekend, so I can start thinking about what I’d like to make.

We’ve been trying a lot of new foods lately, thanks to the really great freebies from Social Nature lately too. It’s fun to try new foods.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I try to update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste.

I only post our dinner plans for the week, because our other meals are usually the same each day.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids. They are also into fruit and bagels for breakfast. Lately, the big kid has been digging protein shakes in the morning. This is his favorite kind. 

Lunch: I have a plastic tote in the cupboard full of self-serve snacks. I buy treats and snacks in bulk and fill up snack-sized zip-top bags. I’m back to packing lunches again. However, school lunches are free this year- Little Bit has been buying her lunch and expanding her palate. This is week two of Spring Break and we’ve got some adventures planned, I’ve got a new snack box in the car, and it will be repacked and ready for some fun on the road.

Dinner: I’m leaning heavily on the CSA box this week, and what we’ve got in the house. I didn’t do a big shop this week, just milk and popsicles (always the first two items on our shopping list). I’m doing a Dream Dinners pick-up late this week, so next week we’ll be back to Dream Dinners 1-3 times per week.

  • Monday: Nug night- crinkle fries, apple slices & strawberries
  • Tuesday: Roasted Veggies, Pasta & Red Pesto
  • Wednesday: Chicken and Veggie Soup, biscuits, or cheesy garlic bread
  • Thursday: Salad Bar Night- I did most of the prep work today!
  • Friday: Takeout night!
  • Saturday:  Leftovers
  • Sunday: Breakfast for dinner (pancakes, fruit salad, yogurt)

Want to Eat Out & Save? Check out Restaurant.com!

I’ve been a fan of Restaurant.com for at least a decade.

Seriously! You purchase a discounted gift certificate (make sure to check the cert for restrictions, such as a minimum purchase amount or mandatory gratuity ) for a local restaurant.  You have a year from the date of purchase to use it.

  • $100 eGift Card for only $18.00
  • $200 eGift Card for only $36.00

Restaurant.com eGift Card can be redeemed at 62,000 restaurants and providers across the country. Available denominations vary by restaurant and certificates are subject to minimum spend requirements and other restrictions. You can split up the $100 or $200 amongst a few local restaurants.

Here is an example of how to use the certs to your advantage.

Cafe XYZ- Certificate for $15.00.  Terms of cert: $15 off the purchase of $30 or more.

  • The check comes to $30.00
  • Minus Cert amt. -$15.00
  • Total New Bill: $15.00
  • Gift Certificate Cost $6.00

The price for this complete meal is $21.00 (that includes the cost of the certificate).  The total amount saved $9.00.

ABC Cafe- Certificate for $25.00.   Terms of the cert: $25.00 off the purchase of $35.00 or more.

  • The check comes to $35.00
  • Minus Cert amt. -$25.00
  • Total New Bill: $10.00
  • Gift Certificate Cost $10.00

The price for this complete meal is $20.00 (that includes the cost of the certificate).  The total amount saved $15.00.

Don’t forget to tip your server!

Sonic Drive-in: Get $1 Grilled Cheeses

It’s going to be over 100 today. UGH. I don’t want to cook dinner, Thankfully, Sonic Drive-In has me covered!

Check your Sonic App for $1 Grilled Cheeses. The crunch of the toasty bread combined with that melty American cheese makes it perfect for any snack or meal!

Use your reward in the app or online to get this delicious deal now through April 10. Limit 5 Grilled Cheeses for one-time use. Check your app for terms and conditions.

And remember, when you order drinks (soft drinks and slushies) in the app, they are 50% off!