cookies

Recipe: Oat Flour Peanut Butter Chocolate Chip Cookies

Abby H.

The kids love cookies. It’s one of the few foods they both agree on.

I started making these about 6 months ago. They are so good, easy to make, and they are pretty customizable if you have food allergies.

Oat Flour Peanut Butter Chocolate Chip Cookies

Ingredients

  • Two sticks (1 cup) salted butter, softened
  • 1 cup peanut butter, smooth preferred
  • 1 1/2 cups packed brown sugar
  • 1 1/2 cups white sugar
  • 2 tablespoons vanilla
  • 4 large eggs
  • 2 1/2 cups AP Flour
  • 2 cups Oat Flour
  • 1/2 cup quick-cooking oatmeal
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 1/2 baking chips of your choice- I used Milk Chocolate, Semi-Sweet Chocolate, and Peanut Butter chips.

To make Oat Flour, pulse oats in a blender or food processor until the oats are a smooth flour. 1 1/2 cups of oats should make about 2 cups of flour. You can also buy it online or at most health food stores. 

Directions:

  • Preheat oven to 350.
  • Line baking sheets with parchment paper. 
  • In a large mixing bowl, cream the butter and peanut butter.
  • Add sugars one at a time and mix until fluffy.
  • Add eggs and vanilla and mix until incorporated fully.
  • Mix in baking powder, salt, flours, and oats.
  • Once all are blended into the dough, add chocolate chips.
  • Drop tablespoon-sized dough balls on cookie sheets that have been greased or are lined with parchment paper. I prefer parchment paper.
  • Bake at 350 degrees for 8-12 minutes.  Let cookies rest 1-2 minutes before transferring to the cooling rack.

This recipe makes about 6 dozen cookies. 

This dough also freezes well. 

If you are allergic to peanuts, you can substitute sunbutter or your favorite nut butter. Do not use Nutella- It contains a lot of sugar and other ingredients that will throw off the chemistry of the recipe, and you won’t get yummy cookies.

Gluten Free Peeps: You can use 1:1 Gluten Free AP Flour and Gluten Free Oats in place of AP flour and regular oats.

Vegans: Substitute Crisco or Coconut Oil for butter. Do not use margarine/spread as it can contain a higher quantity of liquid than butter. Use your favorite egg replacer.

Looking to add Fiber to your Cookies??

Abby H.

One of my goals for the year is to get more fiber into myself and the kids. The average American adult consumes about 15-16 grams of fiber per day, significantly less than the recommended daily intake of 25-38 grams (source).

Besides fruits, veggies, lentils and beans, oats also have fiber.

Making Oat flour can be done at home by pulsing rolled oats in a blender until they are a fine, smooth powder. If you don’t have the time or inclination, Quaker sells oat flour.

Here is the recipe I came up with based on my favorite cookie recipe.

 

Peanut Butter Chocolate Chip Oat Cookies

Ingredients:

  • 1 cup salted butter
  • 1 cup creamy peanut butter
  • 1.25 cups brown sugar
  • 1.25 cups white sugar
  • 3 large eggs
  • 2 tsp. vanilla extract
  • 2 tsp. baking soda
  • 2 cups oat flour
  • 2.5 cups AP flour
  • 2 cups semi-sweet chocolate chips

Directions:

  1. Preheat oven to 350 degrees
  2. In a large mixing bowl, cream the butter and peanut butter.
  3. Add sugars one at a time and mix until fluffy.
  4. Add eggs and vanilla and mix until incorporated fully.
  5. Mix in baking powder and flours. Once all are blended into the dough, add chocolate chips.
  6. Drop tablespoon-sized dough balls on cookie sheets that have been greased or are lined with parchment paper or a silicone baking pad.  I prefer silicone baking pads.
  7. Bake at 350 degrees for 8-10 minutes.  Let cookies rest 1-2 minutes before transferring to the cooling rack.

This recipe makes approx. 6 dozen cookies. If you are allergic to peanuts, you can substitute sunbutter or your favorite nut butter. Do Not use Nutella- It contains a lot of sugar and other ingredients that will throw off the chemistry of the recipe and you won’t get yummy cookies.

My Favorite Egg Replacers for Baking!

Abby H.

The price of eggs has been increasing, at least in California for a few years. Between the law enacted in January of last year regarding farm animals in confinement, and the avian flu making it’s rounds, eggs can be upwards of $8/dozen.

That’s a lot. I love to bake, and eggs are commonplace in a lot of recipes. After some research and trail and error, here are some of the egg replaces that I use.

You’ll notice that for most of these substitutions, the measurement is 1/4 cup, which is about how much liquid is in a large sized chicken egg.

Not sure which one to use? Here is my handy guide:

For Cookies:

  • Aquafaba
  • Canned Pumpkin
  • Smooth Nut Butter

For Cake/Quick Breads:

  • Plain Greek Yogurt
  • Bananas
  • Canned Pumpkin
  • Carbonated Water
  • Silken Tofu
  • Applesauce

Brownies:

  • Canned Pumpkin
  • Unsweetened Applesauce
  • Bananas
  • Smooth Nut Butter

Looking for some recipes to use these on?

 

It’s Girl Scout Cookie Season

Abby H.

It’s cookie time, y’all! And that means cute little faces outside local stores, coming door to door, or like my kid, asking you politely on her mom’s blog to buy please buy Girl Scout Cookies from her personalized GS Cookie website here.

This year there is a new cookie that is only available online to purchase, and it’s only available to purchase online starting February 27. It’s the Raspberry Rally™, the thin, crispy cookie infused with raspberry flavor and dipped in chocolaty coating*. They may look like Thin Mints’® sister, but these cookies have a delicious taste that’s all their own. Remember, Raspberry Rally™ cookies are exclusively available online for shipment only.

Here are a few recipes that use Girl Scout cookies:

Thin Mint (or Raspberry Rally) Brownies: Mix up your favorite brownie batter (either from a mix or scratch, your choice), and crumble 12-15 cookies (about 1/2 -3/4 of a sleeve). Mix into the batter, and bake per directions. Crunchy, cookie bits in each bite.

Lemon Ups Cheesecake parfaits: I made these last year and they are BOMB.

For the no-bake cheesecake filling: Cream 1 8 oz. brick Cream Cheese, fold in 1 tub of Cool Whip, and 1 teaspoon of vanilla.

In a parfait dish (like this one), layer, Lemon Ups cookies (I cut each one into 4 pieces and scattered them across the bottom), then the cheesecake mixture, then a layer of sliced strawberries, raspberries, and blueberries (any combination), and repeat until the dish is full. Top with any remaining berries.

Refrigerate 4-6 hours, allowing time to set up (I made mine the day before I needed to serve it to give it enough time to set up).

And don’t forget Samoas cheesecake cups.

Using the same no-bake cheesecake filling recipe above, line the wells of a cupcake pan with aluminum cupcake liners (like these). At the bottom of each, place a Samoas cookie. Fill the remaining space in the cup with the cheesecake filling. Top with half a Samoas.

Drizzle the top with caramel syrup and store in the fridge 4-6 hours before serving.

Using CVS Offers to Your Advantage! How I Paid $5.47 for Over $50 in products!

Abby H.

I have posted about it before, and I am a huge fan of CVS. They have their CarePass, which is pretty inexpensive ($5-ish a month or $48/year if you pay for it all at once).  One of the perks is you get a $10 ExtraCare Bucks each month, for a total of $120 per year. I posted about it before but I got more information here, and overall I think it’s a pretty great deal.

You probably also remember one of the reasons that I love CVS is they have Pharmacy and Health Rewards. When you fill 10 prescriptions at their pharmacy you receive a $5.00 ExtraCare Bucks that you can spend any place in the store.

With the number of prescriptions my family has, we earn a $5.00 ExtraCare Bucks every two months. Which is pretty decent. Between the CarePass, and Pharmacy and Health Rewards, we usually have between 10 and $15 in “free“ money to spend at CVS at any given time.

I went in this morning to go pick up a prescription and noticed that they had a lot of snacks on sale/marked down, and with ExtraCare Bucks rewards. I quickly scrolled through my CVS app and noticed I had six dollars off any purchase of $30 or more and my $10 CarePass ExtraCare Bucks, and a $5.00 Pharmacy ExtraCare Bucks Reward.

Knowing that we needed both cereal and snacks and I walked up and down the snack/cereal aisle and quickly set upon a plan.

  • Chips Ahoy and Oreo cookies are 2/$7 or 2/$8 (depending on the product) this week. When you buy two select, you’ll receive a $2 ExtraCare Bucks (limit one per person/account). My kids loved both Oreos and Chips Ahoy, so I picked two of each.
  • We were also out of Motts fruit snacks, and they are buy one get one free so I snagged two boxes as well.
  • Rice crispy treats are buy one get one free, so I grabbed two of those.
  • Cereal was on sale buy one box get one free with select Kellogg’s varieties, so I grabbed two boxes as well.

Now, this may look like a lot of junk food, but this is about three weeks’ worth of stuff to go in lunches (and about 2 weeks worth of cereal for me). The cereal is for me, but the rest is going to go in kid’s lunches or be available for snacks- I portion out the snacks and put them into the snack box in the cupboard. I will be hiding about half of it so that they don’t know we have tons of it and just mow through it.

As you can see by looking at the video about and all the stuff I got, it’s a pretty substantial amount. I ended up paying $9.47 out of pocket, and I received $4.00 back in ExtraCare Bucks.

$2.00 for purchasing to select Nabisco Oreo cookies, and a second $2 ExtraCare Bucks for purchasing two chocolate bars, cookies, select chips ahoy, or premium crackers.

Making my grand total after ExtraCare Bucks $5.47. That is one heck of a deal. I’ve also submitted my receipt to Fetch Rewards for points, and to Receipt Hog for points!

And I was in and out of the store in less than 20 minutes (including time to wait in line to pay). Doing drug store deals doesn’t have to be long and tedious. And sometimes it’s a small deal.

It’s worth the time to download the CVS app, join the ExtraCare club to save money, and join CarePass. You’ll find deals weekly (or monthly in my case when I go in). You’ll be saving money in no time!

It’s Girl Scout Cookie Season… 3 Recipe Ideas!

Abby H.

And that means cute little faces outside local stores, coming door to door, or like my kid, asking you politely on her mom’s blog to buy please buy Girl Scout Cookies from her personalized GS Cookie website here.

There is a really tasty new variety this year, adventurefuls, but like so many things in life right now, they are out of stock due to supply issues. You may be able to find them from a girl in your area.

Once you’ve got your hands on the cookies, there has to be more than eating them as is, right?

Yup, here are a few ideas that were brainstormed recently by some of us GS Cookie fanatics.

Thin Mint Brownies: Mix up your favorite brownie batter (either from a mix or scratch, your choice), and crumble 12-15 cookies (about 1/2 -3/4 of a sleeve). Mix into the batter, and bake per directions. Crunchy, minty bits in each bite.

Lemon Ups Cheesecake parfaits: I made these last week and they are BOMB.

For the no-bake cheesecake filling: Cream 1 8 oz. brick Cream Cheese, fold in 1 tub of Cool Whip, and 1 teaspoon of vanilla.

In a parfait dish (like this one), layer, Lemon Ups cookies (I cut each one into 4 pieces and scattered them across the bottom), then the cheesecake mixture, then a layer of sliced strawberries, raspberries, and blueberries (any combination), and repeat until the dish is full. Top with any remaining berries.

Refrigerate 4-6 hours, allowing time to set up (I made mine the day before I needed to serve it to give it enough time to set up).

If you have a hankering to use your Samoas, You can substitute those in for the lemon cookies and use strawberries or raspberries only (blueberries just don’t mesh well with Samoas).

We’re making Samoas Cheescake cups next week. Using the same no-bake cheesecake filling recipe above, line the wells of a cupcake pan with aluminum cupcake liners (like these). At the bottom of each, place a Samoas cookie. Fill the remaining space in the cup with the cheesecake filling. Top with half a Samoas.

Drizzle the top with caramel syrup and store in the fridge 4-6 hours before serving.

Dream Dinners: Send a Dinner Care Package to Your Friends and Family

Abby H.

This is such an amazing idea- I love it! As many of you know, we lost my dad a little over a week ago, and so many people have reached out to support my mom. One of the ways is with a hot meal.

If you have someone with a loss in their family, or they are recovering from an illness, or maybe they’ve added to their family, bringing a meal is a great way to help.

Dream Dinners has a great option for February. It includes a complete, cook-from-frozen, vegetarian meal with no prep work:

Spinach & Artichoke Ravioli Bake Garlic BreadHope's Cookies

Available in 2 sizes. The medium bundle serves 2-3 and the large bundle serves 4-6. Ordering is easy, just email at lamesaca@dreamdinners.com, and Marsi’s amazing staff will work with you to schedule a pickup.

Want to send more than just one meal? Send them a Meal Prep Starter Pack with 3-6 freezer meals! For just $99, you’ll provide them with delicious, easy meals that they can thaw and enjoy any time they need a break. Marsi and her team at the La Mesa Dream Dinners location offer home delivery and can bring it right to their door for you. You can order a Meal Prep Start Pack online at DreamDinners.com.

If you aren’t in San Diego, it’s cool! There are Dream Dinners locations in 21 states, and many of those locations offer local delivery too!

La Mesa Dream Dinners: Restaurant Week Deal Special Offer!

Abby H.
Did You Know Interesting Fact Instagram Post (Email Header) 3
OH MY GOSH Y’ALL! Check out this amazing offer! La Mesa Dream Dinners is participating in 18th Annual Restaurant Week with a special offer for you. This is a great way to participate in Restaurant week without leaving home.

Special Offer Price $35 – Serves 3: For a limited time you can purchase 1 medium meal from the selection below. The Dinner package includes Garlic Bread and a 6 pack of Hope’s Chocolate chip cookies to bake at home.

The staff will assemble and freeze your meals for you to pick up and take home to cook.

Choose from the following menu:

Maple Glazed Pork RoastThai Coconut Shrimp over Jasmine RiceChicken and Pasta with Lemon & Artichoke Sauce
  • Maple Glazed Pork Tenderloin
  • Chicken & Artichoke Pasta
  • Thai Coconut Shrimp  over Jasmine Rice
This offer is not available online -please call/text 619-460-6800 or email lamesaca@Dreamdinners.com to place your order.

The staff will contact you for an appointment to pick up your meals at our curbside service.

I think we’ll be getting the Chicken and Artichoke Pasta- What option are you going to choose?

Recipe: Oatmeal Peanut Butter Chocolate Chip Cookies

Abby H.

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The kids have been begging for homemade cookies lately, and I’ve been busy with other stuff, so I haven’t had tons of time to make cookies.

I dug through the cupboard last week and realized that I had all of the ingredients except baking soda. I used the last half box I had to deodorize the kids bathroom.

So I turned to an old favorite, Kodiak Cakes Power Cakes Flapjack & Waffle Mix. and because of the other ingredients, I used a smidge of baking powder (please remember that soda and powder are not interchangeable in recipes- it has a lot to do with the other ingredients and their pH/chemical makeup) and the cookies turned out perfect!

Kodiak Cakes Power Cakes Flapjack & Waffle Mix contains leavening, so the added baking powder was just a little *bump* to make sure the cookies didn’t come out flat.

Oatmeal Peanut Butter Chocolate Chip Cookies

Ingredients

  • One stick (1/2 cup) butter, softened
  • 1/2 cup peanut butter, smooth preferred
  • 2 tablespoons milk
  • 1 1/4 cup packed brown sugar
  • 3/4 cup white/granulated sugar
  • 1 tablespoon vanilla
  • 2 large eggs
  • 1 1/2 cups Kodiak Cakes Power Cakes Flapjack & Waffle Mix
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 cups quick oats, uncooked
  • 2 cups of chocolate chips

Directions

  1. Preheat oven to 350 degrees
  2. In a large mixing bowl, cream the butter and peanut butter.
  3. Add sugars one at a time and mix until fluffy.
  4. Add eggs and vanilla and mix until incorporated fully.
  5. Mix in baking powder, salt, flour, and oats. Once all are blended into the dough, add chocolate chips.
  6. Drop tablespoon-sized dough balls on cookie sheets that have been greased or are lined with parchment paper or a silicone baking pad.  I prefer silicone baking pads.
  7. Bake at 350 degrees for 8-10 minutes.  Let cookies rest 1-2 minutes before transferring to the cooling rack.

This recipe makes approx. 3 dozen cookies. If you are allergic to peanuts, you can substitute sunbutter or your favorite nut butter. Do Not use Nutella- It contains a lot of sugar and other ingredients that will throw off the chemistry of the recipe and you won’t get yummy cookies.

12/1/2020: Celebrate Santee’s 40th Birthday with Treats & Fireworks!

Abby H.

My hometown, Santee, CA is celebrating their 40th birthday this Tuesday, December 1, 2020.

No birthday is complete without treats, and there are lots of locations throughout town giving out yummy goodies!

OFFICIAL SWEET TREAT STOP LOCATIONS
Visit any of our Sweet Treat Stop locations on Tuesday, December 1 to enjoy a sweet birthday treat on behalf of the City of Santee. (while supplies last)

OFFICIAL SWEET TREAT STOP MAP

Santee City Hall – 10601 N. Magnolia Ave, Santee • Gourmet sweet treats handcraft by Lantern Crest‘s Executive Chef Mario Esparza, Chick- fil-A • Brownies, Baklava King, Inc. • Variety of baklava  Drive-thru map (11am – 6pm)
Bagel & Donut Bar – 9720 Mission Gorge Rd Ste E, Santee • Kids – 6 donut holes and Adults – 1 classic bagel with cream cheese (6am – 8pm)
Baklava King, Inc. – (off site distribution of treats at Santee City Hall) • Variety of baklava
Chick-fil-A Santee – (off site distribution of treats at Santee City Hall) • Brownies
Dairy Queen – 70 town Center Parkway, Santee • Small soft serve cone vanilla or chocolate (11am – 8pm)
Eccentric International Chefs – 8925 Carlton Hills Blvd, Santee, CA 92071 • Mini cupcakes, mini cookies & macaroons (4:30am – 4pm)
Go Get Yogurt – 9802 N. Magnolia Ave, Ste 1, Santee • Special birthday size frozen yogurt with one topping of customer’s choice (11am – 9:30pm)
Honey Donuts – 10718 Woodside Ave, Santee  • Donuts, coffee, hot chocolate, muffins or cookies (24hrs)
Kravings Fruit Bar – 9740 Mission Gorge #D, Santee, CA 92071 • Dessert TBA (10:30am – 8pm)
Mary’s Donuts – 8959 Carlton Hills Blvd, Santee, CA 92071 • Donuts (24hrs)
NatSweets – 8840 N. Magnolia Ave #150, Santee • Chocolate chip or birthday cake cookie or a scoop of ice cream (9am-5pm)
The Coffee Corner – 235 Town Center Pkwy Ste A, Santee • Mini acai bowls & Belgian waffles (7:30am – 4pm)
The Cupcake Store – 9225 Carlton Hills Blvd Ste 7, Santee • Mini cupcakes (10am – 5:30pm)
Whipped Cake Shop – Pathways Church Parking Lot 9600 Carlton Hills Blvd., Santee • Gingerbread cheesecake bites (10am – 6pm)

 

In addition to treats, there will be fireworks! At 7:00 p.m. two simultaneous LIVE fireworks shows will be launched from Town Center Community Park and West Hills Park. If you have pets, make sure they are safely inside.

And both park locations where the fireworks are being shot off will be closed to the public- remember to view the fireworks somewhere safe and socially distant.