Today is National Spaghetti Day, and what better way to celebrate than sharing some of my favorite recipes that feature the long, skinny pasta that almost everyone loves!
- Lemon Garlic Spaghetti Squash Casserole
- Creamy Cajun Pasta
- Italian Sausage Casserole
- Aunt Linda’s Mess
- Chicken Tetrazzini
- Cold Peanut Noodles
- Family Recipe: Veggie-Loaded Pasta Sauce (This is just a sauce recipe, but spaghetti is perfect for this sauce)
And if you are looking to try some different brands of spaghetti, here are a few of my favorites:
- Rao’s Spaghetti, it is very good.
- If you are Gluten-Free, Banza has a good option
- Ancient Harvest Spaghetti tastes great and VERY FILLING. They are made with Corn, Brown Rice and Quinoa.
- Barilla makes a Protein Plus spaghetti, which was great when I had a hard time getting my kids to eat meat or beans.
Hewes Family Fun 